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The Book Of Whole Meals
[Paperback - 1985]
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $19
Our Price: Rs.3545
Category: Cooking
Sub-category: Vegetarian
Publisher: Ballantine Books | ISBN: 9780345332745 | Pages: 240
Shipping Weight: | Dimensions:

"It is difficult to imagine a better course for practicing, would-be, or even part-time vegetarians, " said The New York Times of Annemarie Colbin s cooking classes. And, in this book, the founder of the successful Natural Gourmet Cookery School in New York City offers a whole year s worth of her popular classes.
The Book Of Whole Meals
-- Provides a sound holistic nutritional philosophy on which to base your food choices
-- Gives thorough instructions on how to set up a kitchen and a well-stocked pantry
-- Offers varied menus for each season: dozens of whole breakfasts, lunches; and dinners, using the fruits and vegetables of the season
-- Shows how to make quick meals with leftovers, without sacrificing taste or nutrition
-- Teaches you how to maximize efficiency and grace in the kitchen with time-saving hints for organizing every step of food preparation...and more!
Voted one of ten best cookbooks by New Age Journal readers.

Annemarie colbin

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