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take one veg: over 100 tempting veggie recipes for simple suppers, packed lunches and weekend cooking
[Paperback - 2015]
georgina fuggle
In Stock
List Price: £15.99
Our Price: Rs.1975 Rs.1777
Standard Discount: 10%
You Save: Rs.198
Category: Cooking
Sub-category: Vegetarian
Publisher: Kyle Books Uk | ISBN: 9780857832337 | Pages: 176
Shipping Weight: | Dimensions:

Description

Celebrate vegetables! They are cheap, versatile and packed full of goodness. In Take One Veg, Georgina Fuggle explores the colours, textures and flavours of veggies to create delicious and wholesome dishes. In each recipe, she focuses on one veg the star of the show and brings out their best qualities, with ideas for brunches, lunches, week-night suppers and weekend occasions. So make the most of gluts from the garden and cheap deals at your local market, grocer or supermarket, try cooking with a new vegetable, or find an interesting way to use an old favourite these vegetarian recipes are inspiring, nourishing and easy to create. Recipes include: Garlic && white bean stew with gremolata, Sweetcorn && cherry tomato fritters, Pumpkin terrine, Asian slaw and so much more. A tasty recipe book that anyone can use, perfect for both the vegetarian and the vegetable lover. This paperback book has 176 pages and measures: 24 x 21 x 1cm.

About the Author

Georgina Fuggle is a young chef and culinary stylist who studied at the Leiths Cookery School and has worked for Green && Black. She currently runs various pop-up restaurants under the name Hart && Fuggle with her friend Alice Hart.

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