A cool and exciting way to learn about food. This book answers plenty of questions from inquisitive children about their food and where it comes from.
About the Author
Katie has been writing non-fiction children s books for almost half her life and loves questioning the world from a child s point of view. She s developed some of Usborne s bestselling series, including the See Inside books and Lift-the-flap Questions && Answers. When she s not writing, she likes drinking coffee, walking on the moors and playing competitive board games with her children.
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