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The Cake Bible
[Hardback - 1999]
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $40
Our Price: Rs.6895 Rs.5861
Standard Discount: 15%
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Category: Cooking
Sub-category: Baking
Publisher: William Morrow Usa | ISBN: 9780688044022 | Pages: 30
Shipping Weight: 1.450 | Dimensions: null

"If you ever bake a cake, this book will become your partner in the kitchen." -- from the foreword by Maida Heatter This is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines, and newspapers, including The New York Times, Rose Levy Beranbaum's trademark is her ability to reduce the most complex techniques to easy-to-follow recipes. Rose makes baking a joy. This is the definitive work on cakes by the country's top cake baker. The Cake Bible shows how to: Mix a buttery, tender layer cake in under five minutes with perfect results every time Make the most fabulous chocolate cake you ever imagined with just three ingredients Find recipes for every major type of cake, from pancakes to four-tiered wedding cakes Make cakes with less sugar but maximum flavor and texture Make many low- to no- cholesterol, low-saturated-fat recipes

Rose Levy Beranbaum is an internationally known food and baking expert whose books have been translated into Mandarin Chinese, Czech, Russian, and Spanish. She has been called the “diva of desserts,” “the most meticulous cook who ever lived,” and a “legendary baker.” She has published thirteen books, many of them award winners, including The Cake Bible (IACP’s Cookbook of the Year and an IACP Cookbook Hall of Fame book), Rose’s Heavenly Cakes (IACP’s Cookbook of the Year), and Rose’s Christmas Cookies (winner of the James Beard Award). Rose has mentored many aspiring bakers, has written for all the major food magazines, and had a long-running PBS Show called Baking Magic with Rose. She is also a designer of equipment for baking and cooking. Her popular blog, Real Baking with Rose, has created an international community of bakers. She lives in New Jersey with her husband, Woody Wolston.



Woody Wolston emailed Rose Levy Beranbaum in 2003 to ask some questions about recipes in The Cake Bible, leading to many email discussions and eventually recipe testing for Rose from his Minneapolis home. He became Rose’s first-time assistant tester and co-writer on Rose's Heavenly Cakes, and in 2019 he became her husband. Having collaborated with Rose on five of her books, Woody insisted that it was time to revise The Cake Bible. Along with baking and writing, Woody enjoys landscaping their wooded yard, playing bridge, and practicing t’ai chi, which he is teaching to Rose.

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