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Chetna's Indian Feasts: Everyday Meals and Easy Entertaining (Chetna Makan Cookbooks)
[Hardback - 2023]
chetna makan
Out of Stock
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List Price: £26
Our Price: Rs.5245 Rs.4720
Standard Discount: 10%
You Save: Rs.525
Category: Cooking
Sub-category: Pakistani & Indian
Publisher: Hamlyn Uk | ISBN: 9780600637677 | Pages: 224
Shipping Weight: .260 | Dimensions: null
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Description

A collection of over 80 delicious Indian recipes to enjoy with friends and family

Chetna Makan is the queen of Indian home cooking. An award-winning food writer, Chetna was first introduced to us on The Great British Bake Off and has since authored a number of bestselling cookbooks, combining her inventive flavours with a love of simple Indian cooking.

In her newest recipe collection, Chetna provides us with flavour-packed feasts designed to please a crowd. Chetna s accessible style and supermarket-friendly ingredients prove that you don t need to be an expert to entertain. Chetna s Indian Feasts provides a varied array of delicious dishes, grouped together by theme so you know exactly how to pair your platters. Whether it is a big celebration or a quick-fix family dinner, there is something in this book for you.

A treasure trove of recipes that are generous, simple to make and delicious, Chetna s Indian Feasts is all about bringing people together and making mealtimes special, no matter the occasion.

CONTENTS INCLUDE:
Friday Night Feasts
Onion chickpea bhajis; Chicken tikka masala; Prawn vindaloo

Chaat
Dal papdi chaat; Smashed alu tikki; Coriander yogurt chutney

Fast Feasts
Spicy garlic-ginger chicken; Cauliflower masala; Prawn coconut curry

Feasts for Two
Chana dal chutney; Okra masala; Sticky spicy chicken wings with tomato curry

Barbecue Feasts
Paneer skewers; Garlic chilli corn; Caramelised walnut and coffee pavlova

Picnic Feasts
Chutney club sandwich; Paneer samosas; Coffee and walnut cake with cardamom

Festive Feasts
Peanut aubergine masala; Mint raita; Gulab jamun

Sunday Brunch
Hearty wholesome dal; Street-style egg curry; Chocolate and cardamom caramel cake

About the Author

Chetna Makan was born in Jabalpur in Central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2004. Chetna was part of The Great British Bake Off in 2014 and since then has written 7 cookbooks. They range from baking, Indian street food, healthy Indian food, vegetarian and quick Indian. She also has a very popular YouTube channel Food with Chetna where she shares her creative flair for all things cooking and baking. She has previously collaborated with Jamie Oliver and Waitrose.

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