Description

The only one-pot or one-appliance cookbook you need! Good Housekeeping’s Test Kitchen offers 175 delicious recipes plus appliance and cookware testing notes and care instructions.

Whip up fast and delicious one-pot meals that take full advantage of all your favorite appliances and everyday cookware. Good Housekeeping’s tested-til-perfect recipes plus appliance and equipment testing notes and care instructions makes this the ultimate one-pot recipe collection.

Transform your weeknight cooking routine with satisfying recipes such as:

• AIR FRYER Mediterranean Chicken Bowls, Roasted Cauliflower Tacos

• CASSEROLE AND SHEET PAN Fish Chowder Bake, Stuffed Shells

• DUTCH OVEN Guinness Beef Stew, Coq Au Vin Ros, Chicken Curry

• INSTANT POT Brisket with Roasted Red Onions, Pho with Chicken

• SKILLET Chicken with Sauteed Apples, Beef and Broccoli

• SLOW COOKER BBQ Brisket Sandwiches, Curried Butternut Stew

About the Author

Good Housekeeping is a leading lifestyle media brand inspiring a monthly audience of 58M readers--including 6M followers on social media.
 
Kate Merker is the Chief Food Director and oversees the food content appearing in several of Hearst's top titles, including Good Housekeeping. After attending Yale University, she graduated first in her class at the Culinary Institute of America. Her weekends are filled with adventures with her two young children in Brooklyn.