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Super Soul Food With Cousin Rosie:100+ Modern Twists On Comfort Food Classics
[Paperback - 2022]
rosie mayes
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $27
Our Price: Rs.7045 Rs.5988
Standard Discount: 15%
You Save: Rs.1057
Category: Cooking
Sub-category: Miscellaneous
Additional Category: American
Publisher: Sasquatch Books | ISBN: 9781632174239 | Pages: 256
Shipping Weight: .816 | Dimensions: 8.1 x .7 x 8.9 inches

Description

“Rosie is my go-to when it comes to recipes.” 
—Angie Thomas, #1 New York Times-bestselling author of The Hate U Give and On the Come Up

Rosie Mayes, author of I Heart Soul Food, and creator of I Heart Recipes, serves up 100+ amped-up, super soul food recipes—including fan favorites—guaranteed to bring her cousins joy!

If I Heart Soul Food left you satisfied yet also hungry for more, you're going to love Super Soul Food with Cousin Rosie! Here, Rosie shares more of her comfort soul food dishes, starting with traditional southern and creole favorites and jazzing them up with her own "special sauce."
 
Rosie organizes these recipes by type of meal and adds in side dishes, breads, drinks to sip on, as well as a chapter of over-the-top desserts that make her fans swoon! Included are some of her most sought-after fan favorites (only available online until now), including:

  • Southern Baked Macaroni and Cheese Casserole
  • Seafood Boil with Creole Garlic Sauce
  • Red Velvet Biscuits
    •  
    This is Rosie at her best, putting satisfying, soulful spins on classic, comfort southern and creole dishes, and also including her best loved fan favorites guaranteed to please old and new fans alike.

    About the Author

    ROSIE MAYES is the creator of the blog and social media channels I Heart Recipes (IHeartRecipes.com). She learned to cook from her Louisiana-born family. Ten years ago, she started her YouTube channel when she was working 12-hour days as a certified nursing assistant, but her platform grew quickly, and five years ago she quit her day job to devote herself to I Heart Recipes.

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