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Lidia's a Pot, a Pan, and a Bowl:Simple Recipes For Perfect Meals: a Cookbook
[Hardback - 2021]
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $29.95
Our Price: Rs.5845 Rs.4968
Standard Discount: 15%
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Category: Cooking
Sub-category: Miscellaneous
Additional Category: Italian - General
Publisher: Knopf | ISBN: 9780525657408 | Pages: 224
Shipping Weight: .805 | Dimensions: 8.3 x .8 x 8.4 inches

From the beloved TV chef and best-selling author—her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-television series Lidia’s Kitchen: Home Cooking.

Lidia Bastianich—"doyenne of Italian cooking" (Chicago Times)—makes Italian cooking easy for everyone with this new, beautifully designed, easy-to-use cookbook. Here are more than 100 homey, simple-to-prepare recipes that require fewer steps and fewer ingredients (not to mention fewer dirty pots and pans!), without sacrificing any of their flavor.
 
These are just a few of the delectable dishes that fill this essential book of recipes:
 

  • Spinach, Bread, and Ricotta Frittata
  • One-Pan Chicken and Eggplant Parmigiana
  • Roasted Squash and Carrot Salad with Chickpeas and Almonds
  • Penne with Cauliflower and Green Olive Pesto
  • Balsamic Chicken Stir-Fry
  • Skillet Lasagna
  • Braised Calamari with Olives and Peppers
  • Beer-Braised Beef Short Ribs
  • Apple Cranberry Crumble
  •  
    Some of them are old favorites, others are Lidia's new creations, but every one represents Italian food at its most essential—guaranteed to transport home cooks to Italy with a minimum of fuss and muss. "Tutti a tavola a mangiare!"

    Lidia Matticchio Bastianich is an American chef, businesswoman and restaurateur.Specializing in Italian and Croatian cuisine, she has been a regular contributor to the PBS cooking show lineup since 1998. In 2007, she launched her third TV series,Lidia's Italy. She also owns four Italian restaurants in the U.S. in partnership with her son, the winemaster and restaurateur, Joseph Bastianich: Felidia (founded with her ex-husband, Felice) and Becco in Manhattan; Lidia's Pittsburgh in Pittsburgh, Pennsylvania; and Lidia's Kansas City in Kansas City, Missouri.

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