Desserts:achievable, Satisfying Sweet Treats

Description

DK brings you a curated collection of all-new triple-tested dessert recipes from The Australian Women’s Weekly.

Australian Women’s Weekly (AWW) is one of the most popular magazines in Australia, with an impressive collection of recipes too - helping you to create balanced and healthy meals each and every day, without compromising on flavor! From cakes and pavlovas to soufflés and sorbets, take your dessert game to the next level with over 90 simple recipes perfect for finishing dinner with a flourish. Whether you want to make a celebration cake to impress, fancy something fresh and fruity, or a warm and comforting bite to end your meal with, this mix of classic and innovative recipes will help you add a touch of extra flair to your everyday desserts all year round.

The Australian Women’s Weekly’s triple-tested, fuss-free recipes are trusted favorites around the world, and now you can also enjoy them with this collectible series of creative, accessible, and reliable recipe books. A must-have volume for anyone seeking delicious and fuss-free dessert recipes without slaving away in the kitchen all day! From light bites to sweet treats, whether it’s feeding a crowd or creating simple snacks, this all-encompassing dessert cookbook has something for everyone to enjoy.

Sure to get your taste buds tingling, this quick cookbook promises:

-Over 90 dessert recipes suitable for all times of the year and a range of occasions
-Ingredients are recognizable and readily available in all markets
-Every recipe is triple-tested in The Australian Women’s Weekly test kitchen and by their external recipe testers
-Including a mixture of classic recipes and innovative ideas

Each book in the series features 80–100 recipes all photographed and with a fresh, modern design, covering a range of cuisines, types of dishes and dietary needs for creating balanced everyday meals. The ideal gift for people seeking quick fuss-free access to revolutionary recipes from the latest lifestyle trends, or those simply wishing to improve their palates and be more adventurous in the kitchen, this no-fuss dessert cookbook is sure to help you savor the taste and achieve satisfying sweet treats! With over 70 million global sales since their first published book, it’s no wonder Australian Women’s Weekly is one of the world’s best-selling collections of cookbooks!

At DK, we believe in the power of discovery. So why stop there?

Discover a broad range of bread, biscuits and baked goods with Australian Women’s Weekly - Bakery and hone your health like never before with Australian Women’s Weekly - Healthy Eating. Your taste buds are sure to thank you for it!

About the Author

Dorling Kindersley (DK) is a British multinational publishing company specializing in illustrated reference books for adults and children in 62 languages. It is part of Penguin Random House, a consumer publishing company jointly owned by Bertelsmann SE & Co. KGaA and Pearson PLC. Bertelsmann owns 53% of the company and Pearson owns 47%.Established in 1974, DK publishes a range of titles in genres including travel (including Eyewitness Travel Guides), arts and crafts, business, history, cooking, gaming, gardening, health and fitness, natural history, parenting, science and reference. They also publish books for children, toddlers and babies, covering such topics as history, the human body, animals and activities, as well as licensed properties such as LEGO, Disney and DeLiSo, licensor of the toy Sophie la Girafe. DK has offices in New York, London, Munich, New Delhi, Toronto and Melbourne.Source:Wikipedia.

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