Shipping Weight:
.936|Dimensions:
7.7 x .8 x 10 inches
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Description
Hollywood’s baddest good guy shares 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, and more.
Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywood’s favorite bad guy did just that with Trejo’s Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
Now, in Trejo’s Tacos, Trejo not only shares 75 recipes for cantina favorites like succulent carnitas, vegan cauliflower tacos, and pillowy-sweet cinnamon-sugar lowrider donuts, but offers insights into his life and pays respect to his hometown, his roots, and all of the colorful characters who helped him along the way, creating a delicious tribute to L.A. and the city’s vibrant Latino culture.
About the Author
Danny Trejo is an acclaimed actor and the author of Trejo’s Tacos. He has starred in dozens of films, including Desperado, Heat, From Dusk Till Dawn, Con Air, Boba Fett, Grindhouse, and Machete. A Los Angeles native, Trejo began building his restaurant empire in L.A. in 2016, opening Trejo’s Tacos, followed by Trejo’s Cantina and Trejo’s Coffee & Donuts. He now has six locations.
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