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Who Cut the Cheese?:a Cultural History Of the Fart
[Paperback - 1998]
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Category: Humour
Sub-category: Humour
Additional Category: World History - Anthropology
Publisher: Ten Speed Press | ISBN: 9781580080118 | Pages: 192
Shipping Weight: .215 | Dimensions: 6 x .4 x 9 inches

We've told you HOW TO SHIT IN THE WOODS. We've taken you UP SHIT CREEK. Now, we dare to ask the eternal question...WHO CUT THE CHEESE? Which is to say, what exactly is a fart? Why do we do it? Why do we hide it when we do it? And why do we find farts so darn funny? A cut above anything else on the subject, this book really lets go and tells all, getting to the bottom of these mysteries. Author Jim sniffs out a load of historical and scientific fart tales, then offers the kind of fun facts you'll be dying to let slip at social occasions, in chapters like "Fart Facts That Aren't Just Hot Air," "Gone with the Wind" (on famous movie farts), and "Le Petomane & the Art of the Fart" (on the most famous windbag in history). From fact to fiction to frivolous flatulence, this book is unquestionably a ripping good read.

Jim Dawson is a former editor of Hustler magazine and the author of a dozen books on everything from early rock ’n’ roll to a history of the “mother” of all dirty words. He has also written liner notes for more than one hundred blues albums. Dawson lives in Hollywood, California.

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