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Michael Symon's 5 In 5 For Every Season:165 Quick Dinners, Sides, Holiday Dishes, and More: a Cookbook
[Paperback - 2015]
michael symon
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Our Price: Rs.4245 Rs.3608
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Category: Cooking
Sub-category: Miscellaneous
Additional Category: American - General
Publisher: Clarkson Potter | ISBN: 9780804186568 | Pages: 256
Shipping Weight: .753 | Dimensions: 7.38 x .64 x 9.12 inches

Description

5 fresh ingredients + 5 minutes of heat = 165 recipes
 
Ridiculously easy from-scratch recipes to get you in and out of the kitchen in a flash every day of the week—now with sides and holiday dishes, too
 
The follow-up to the bestselling Michael Symon’s 5 in 5, this new book delivers 165 quick, easy, fresh recipes organized by season with an entire section devoted to making the holidays simpler than ever. Each chapter features inspired main courses as well as recipes for sides and 5 fun ways to celebrate the season, including no-bake summer fruit desserts and spiked drinks to warm up with in winter.

About the Author

Michael Symon is a cohost of ABC's The Chew and Food Network's Iron Chef America and Burgers, Brew & 'Que. He is the chef and co-owner of the acclaimed restaurants Lola, Lolita, and his newest restaurant, Mabel's BBQ, all in Cleveland, Ohio; the BSpot burger restaurants in Ohio; and Roast in Detroit, Michigan. He is the author of Michael Symon's Live to Cook, Michael Symon's Carnivore, Michael Symon's 5 in 5, and Michael Symon's 5 in 5 for Every Season.

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