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Untitled 2576:--
[Hardback - 2024]
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Category: Cooking
Sub-category: Miscellaneous
Additional Category: American - Specific Ingredients
Publisher: Clarkson Potter | ISBN: 9780593232576 | Pages: 288
Shipping Weight: .567 | Dimensions: 8 x x 10 inches

Description

An upcoming book to be published by Penguin Random House.

About the Author

Tieghan Gerard is a food photographer, stylist, recipe developer, and author of the Half Baked Harvest Cookbook and Half Baked Harvest Super Simple, a New York Times bestseller. Her blog, Half Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes. She believes every diet should include a little bit of chocolate because balance is the key to life!

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