Cool and smooth and sweet, ice cream has long been a favourite treat. It cools you off when it's hot and is too delicious to resist even in cold weather. How did it get to be so scrumptious? Best-selling author/illustrator Gail Gibbons dishes out the latest scoop on ice cream production. Ice cream has come a long way from its humble beginnings as a mixture of snow, milk, and rice. Gail Gibbons details the many firsts in ice cream history, from the earliest ice cream crank to the original waffle cone. Children's mouths will be watering as they follow ice cream's journey from farm to factory to freezer.
About the Author
From gailgibbons.com: I was born in Oak Park, Illinois, in 1944. Even as a little child, I was always busy putting books together. Sometimes I would bind them with yarn to hold the pages together. I've always loved drawing and painting. I was also a very curious child. My parents tell me that I was always asking lots and lots of questions.Later, I went on to the University of Illinois, where I studied graphic design. Then I moved to New York City, where I got a job doing artwork for television shows. Eventually I was asked to do the artwork for a children's show. While doing that show, some of the children asked me if I had ever thought of doing children's books. My mind immediately recalled how much I enjoyed doing that type of thing when I was a child. So I put an idea for a book together and right away a publisher bought it. That book was called Willy and His Wheel Wagon. Since then, over 170 books that I have written and illustrated have been published. The type of books I write are non-fiction books. This is because I love researching so much. I get to ask lots of questions, just like when I was a kid. I also get to travel and meet lots of interesting people. While doing research for my book Nature's Green Umbrella: Tropical Rain Forests, I traveled to two islands where there are tropical rain forests, Saba and Dominica. I also had a great time writing and illustrating the book. I get a lot of pleasure from doing the type of work I do.
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