Shipping Weight:
.198|Dimensions:
4.73 x .83 x 6.99 inches
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Description
The witty new story from the bestselling author of The Secret Book & Scone Society series is perfect for bibliophiles who love a A Bookish Cook-Off with a little murder on the side…
“Love Chopped and mysteries? This delightful character-driven cozy is just the treat for you.”— Kirkus Reviews
Six chefs are preparing to compete in an outdoor tent at Storyton Hall in Virginia for prizes that will boost their careers—but is there someone who can’t stand the heat? It looks that way when one of the contestants is found dead in a pantry packed with two centuries’ worth of cookbooks, among other treasures and rarities.
Could there be a connection to other recent events in town, like tampering with the costume of a local mascot? Jane isn’t sure, but after someone serves a second course of murder, the kitchen must be closed and the killer must be found . . .
“Readers will find themselves wanting to live in Storyton, no matter how many people end up dead there.”—Suspense Magazine on Murder in the Locked Library
About the Author
Ellery Adams is the New York Times bestselling author of the Books by the Bay Mysteries (including Murder in the Mystery Suite) and the Charmed Pie Shoppe Mysteries (including Pecan Pies and Homicides). Ms. Adams has held many jobs, including caterer, retail clerk, car salesperson, teacher, tutor, and tech writer, all while penning poems, children’s books, and novels.
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