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Baby Gourmet: Les Petits Plats Francais
[Hardback - 2011]
jenny carenco
In Stock
List Price: £7.99
Our Price: Rs.1875 Rs.1687
Standard Discount: 10%
You Save: Rs.188
Category: Cooking
Sub-category: Diet Foods
Publisher: Simon & Schuster Uk | ISBN: 9780857205933 | Pages: 72
Shipping Weight: .370 | Dimensions: null

Description

Nutritionally balanced to awaken the taste of the gourmet baby. Jenny gives her best recipes and tips for success, but also her 5 golden rules. Small simple recipes and varieties to take anywhere: pumpkin puree, little lamb stew with green vegetables, creamed corn and tomatoes, pineapple-lychee sauce, oatmeal cookies...

About the Author

Jenny Carancois the president and founder of Les Menus Bebe, a company that makes all-natural, frozen meals for infants and toddlers. She is also a contributor to the French cooking magazine "Elle a table" and the author of "Mi Libro de Recetas Para Bebes." Frederic Lucano is the photographer for "A Rainbow of Stitches," "Sauce Basics: 87 Recipes Illustrated Step by Step," and "Sweet Stitches from the Heart."

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