
Pasta:the Spirit And Craft Of Italy's Greatest Food, With Recipes [a Cookbook]
[Hardback - 2021]
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The New Cucina Italiana:What To Eat, What To Cook, And Who To Know In Italian Cuisine Today
[Hardback - 2021]
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Pasta & Ravioli: River Cafe Pocket Books
[Paperback - 2006]
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How To Grill Everything:Simple Recipes For Great Flame-Cooked Food: A Grilling Bbq Cookbook
[Hardback - 2018]
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Pasta Veloce: Irresistibly Fast Recipes From Under The Tuscan Sun
[Hardback - 2023]
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On The Noodle Road:From Beijing To Rome, With Love And Pasta
[Paperback - 2014]
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The Best Pasta Sauces:Favorite Regional Italian Recipes: A Cookbook
[Hardback - 2014]
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Chef Prudhomme's Louisiana Kitchen
[Hardback - 1984]
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Pasta: Recipes From The Kitchen Of The American Academy In Rome, Rome Sustainable Food Project
[Hardback - 2013]
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Everybody Loves Ramen:Recipes, Stories, Games, And Fun Facts About The Noodles You Love
[Paperback - 2000]
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Hero Dinners:Complete One-Pan Meals That Save The Day
[Hardback - 2019]
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20 Amici – 40 Ricette (20 Friends — 40 Recipes):Friends And Food From The Heart Of Chianti
[Hardback - 2025]
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50 Great Pasta Sauces
[Hardback - 2000]
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The Pasta Book:Recipes, Techniques, Inspiration
[Hardback - 2025]
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Gino's Italian Express
[Hardback - 2019]
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The Pasta Queen: A Just Gorgeous Cookbook
[Hardback - 2022]
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Pasta Masterclass: Recipes For Spectacular Pasta Doughs, Shapes, Fillings And Sauces, From The Pasta Man
[Hardback - 2023]
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Anything's Pastable:81 Inventive Pasta Recipes For Saucy People
[Hardback - 2024]
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The New Cucina Italiana:What To Eat, What To Cook, And Who To Know In Italian Cuisine Today
[Hardback - 2024]
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100 Pasta Recipes
[Paperback - 2011]
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