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The Meatliquor Chronicles: Chapter and Verse
[Hardback - 2014]
In Stock
List Price: £25
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Category: Cooking
Sub-category: Western Cooking
Publisher: Faber And Faber Uk | ISBN: 9780571302994 | Pages: 240
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Bull-free recipes, from the Backyard Burger to Turbo Prawn Cocktail? Yes.

Sobriety-baiting cocktails, like the New Cross Negroni and Corpse Reviver No. 69? Check.

Guest recipes from a host of like-minded chefs and restaurants, including Bone Daddies and Gizzi Erskine? Indeed.

Tales of drunkenness, excess and abject humiliation at the hands of megaphone-touting barmaids in bikini tops? Got it.

Disquisitions on subjects as diverse as the etiquette of queuing and the benefits of beer cans over bottles, especially for dolphins? Naturally.

A running treatise on aesthetics by Man Booker Prize-winning author DBC Pierre allied to the history of MEATliquor, from Peckham car park to Britain s best meat and liquor restaurants? But of course!

A total and absolute disregard for the conventions of cookery-book writing? Do you really need to ask?

Yianni Papoustis: Carnivore.

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