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Everything In Its Place:the Power Of Mise-En-Place To Organize Your Life, Work, and Mind
[Paperback - 2017]
dan charnas
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $14.99
Our Price: Rs.2745 Rs.2333
Standard Discount: 15%
You Save: Rs.412
Sub-category: Home Maintenance
Additional Category: Self Improvement - Business Self Help
Publisher: Rodale Books | ISBN: 9781635650112 | Pages: 304
Shipping Weight: .278 | Dimensions: 5.48 x .7 x 8.4 inches

Description

Previously published in hardcover as Work Clean, this organizational book is inspired by the culinary world: how to take the principles of mise-en-place out of your kitchen and into your life.

Every day, chefs across the globe churn out enormous amounts of high-quality work with efficiency using a system called mise-en-place—a French culinary term that means “putting in place” and signifies an entire lifestyle of readiness and engagement. In Everything in Its Place, Dan Charnas reveals how to apply mise-en-place outside the kitchen, in any kind of work.

Culled from dozens of interviews with culinary professionals and executives, including world-renowned chefs like Thomas Keller and Alfred Portale, this essential guide offers a simple system to focus your actions and accomplish your work. Charnas spells out the 10 major principles of mise-en-place for chefs and non-chefs alike: (1) planning is prime; (2) arranging spaces and perfecting movements; (3) cleaning as you go; (4) making first moves; (5) finishing actions; (6) slowing down to speed up; (7) call and callback; (8) open ears and eyes; (9) inspect and correct; (10) total utilization.

This journey into the world of chefs and cooks shows you how each principle works in the kitchen, office, home, and virtually any other setting.

About the Author

Dan Charnas, a veteran of the hip-hop music business, began his career scouting talent and promoting records for seminal rap label Profile Records and for Rick Rubin’s Def American Recordings. He penned some of the first cover stories for The Source magazine and was part of a generation of young writers who helped create hip-hop journalism. His writing has appeared in the Washington Post, the New York Press, and the Village Voice. He also worked as a segment producer for MTV’s The Lyricist Lounge Show. Charnas holds a master’s degree from the Columbia Graduate School of Journalism and was awarded a Pulitzer fellowship. He was born and lives in New York City.

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