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German Cookery:the Crown Classic Cookbook Series
[Hardback - 1968]
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Polish Cookery:Poland's Bestselling Cookbook Adapted For American Kitchens. Includes Recipes For Mushroom-Barley Soup, Cucumber Salad, Bigos, Cheese Pierogi And Almond Babka
[Hardback - 1968]
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The Czechoslovak Cookbook:Czechoslovakia's Best-Selling Cookbook Adapted For American Kitchens. Includes Recipes For Authentic Dishes Like Goulash, Apple Strudel, And Pischinger Torte.
[Hardback - 1965]
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The Escoffier Cookbook:and Guide To The Fine Art Of Cookery For Connoisseurs, Chefs, Epicures
[Hardback - 1941]
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