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Butter Baked Goods:Nostalgic Recipes From a Little Neighborhood Bakery: a Baking Book
[Hardback - 2013]
rosie daykin
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $35
Our Price: Rs.9395 Rs.7986
Standard Discount: 15%
You Save: Rs.1409
Category: Cooking
Sub-category: Baking
Additional Category: Restaurants & Chefs
Publisher: Appetite By Random House | ISBN: 9780449015834 | Pages: 272
Shipping Weight: 1.213 | Dimensions: 8.34 x 1 x 10.3 inches

Description

More than 100 recipes for homemade treats and childhood favorites—old time classics, rich in nostalgic flavors, that you will want to make time and time again.
 
Butter Baked Goods is a gorgeously illustrated cookbook, packed with delicious recipes perfect for celebrating a special holiday with family and friends, or just everyday life. Inside you’ll find everything from cookies, scones and s'mores to chocolate cake, peanut butter and jelly cupcakes and apple pie . . . not to mention the coveted recipe for Butter’s famous marshmallows!
 
Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters piled high with cake stands overflowing with irresistible baked goods. Not long after opening, word got out about the bakery’s marshmallows and Butter Baked Goods became known as the home of the very best gourmet marshmallow in North America, a delicious treat that can now be found in over 300 stores (and counting) across Canada, the U.S. and Japan. The recipe for Rosie's famous marshmallows is just one of the gems tucked inside the pages of this beautiful book.    

Every recipe in Butter Baked Goods has simple instructions written in an accessible and easy-to-follow style. Everyone can create Butter's delectable treats—from grandmothers who have been baking all their lives to teenagers making their very first cupcakes. Rosie's baking is not about trickery, flamboyance or hard-to-find ingredients, but about great-tasting, homemade treats to celebrate life's milestones: birthdays, Thanksgiving, Christmas, Easter, baby showers, bridal showers; or that gloomy, rainy afternoon when you need a little pick-me-up. Butter Baked Goods showcases nostalgic home baking at its very best.

About the Author

ROSIE DAYKIN is the award-winning author of the bestselling Let Me Feed You, Butter Celebrates!, and Butter Baked Goods cookbooks. Rosie founded the bakery and gourmet food business Butter Baked Goods, which she ran for fourteen succesful years. She sold Butter Baked Goods in 2021 when, in addition to writing this book, she returned to her original career as an interior designer whose work has been featured in publications internationally. This allows her just enough time to keep gardening on the side. Rosie lives in Vancouver with her husband, Paul, her wee old chihuahua, Pickle, and her three chickens.

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