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The Homemade Chef:Ordinary Ingredients For Extraordinary Food: a Cookbook
[Hardback - 2016]
chef james tahhan
On Demand
Availability in 4-6 weeks on receipt of order
List Price: $30
Our Price: Rs.6545 Rs.5563
Standard Discount: 15%
You Save: Rs.982
Category: Cooking
Additional Category: Continental - General
Publisher: Celebra | ISBN: 9781101990414 | Pages: 336
Shipping Weight: 1.213 | Dimensions: 7.75 x 1.13 x 9.5 inches

Description

The debut cookbook from the star co-host of Telemundo’s Emmy winning morning show, Un Nuevo Dia, celebrity chef James Tahhan, who has become a household name by offering expert culinary advice with his signature WOW factor.
 
Trained at the prestigious Le Cordon Bleu, Chef James is known for world-class Pan Latin cuisine at his award-winning restaurant, but his passion extends far beyond his restaurant’s kitchen. When it comes to learning about food, preparation, and everyday cooking, this innovative chef is hard at work finding simple and efficient ways to make your kitchen a creative yet comfortable space in your home. Drawing on his roots as a young home chef, Tahhan shows that anyone can make delicious and impressive dishes for all types of casual and formal occasions. In his debut cookbook, Chef James focuses on simple, high-quality ingredients from different parts of the world and blends them with Latin flavors to create extraordinary food.
 
In addition to the array of spectacular recipes, James invites readers to go behind the scenes of his life as a professional chef, sharing valuable tricks of the trade to help you avoid common kitchen errors, be creative when you miss a step or two, pick the best ingredients at the farmers’ market and the supermarket, and learn foolproof shortcuts for faster food preparation. Whether you already love to cook or are just starting out, Chef James takes home cooking to another level with simple and wholesome meals that are sophisticated, flavorful, and exceptional.

About the Author

Originario de Los Teques, Venezuela, James Tahhan desarrolló su pasión por la cocina a una temprana edad. Después de llegar en su adolescencia a Estados Unidos, Tahhan comenzó a adquirir habilidades en la cocina y con el tiempo se graduaría de una de las escuelas culinarias más prestigiosas del país: Le Cordon Bleu. Especialista en cocina internacional y repostería, a James le apasiona inspirar a cocineros de todos los niveles para que, al preparar las recetas sencillas y sabrosas que propone, se sientan cómodos y seguros de sí mismos. James es coanfitrión de Un nuevo día, el programa matutino ganador de premios Emmy, y es propietario de Sabores by James Tahhan en Coral Gables, Florida.

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