Publisher: New Holland|ISBN:
9781742573441 |Pages:
96
Shipping Weight: |Dimensions:
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Description
Amuses in a glass are hip and trendy so your dinner party will be fun and entertaining. Amuse comes from amuse-bouche, a French term which literally can be translated as mouth amuser. It is a bite-size taster which can be served before or with one of the courses during a meal. Turn the amuse into a fully-fledged starter by doubling or tripling the ingredients for the recipe. Serve the amuse with a salad or on a larger plate, with some freshly baked bread, and you have a lovely starter to wow your guests. Besides the twenty-eight amuses you can serve before the meal, there are also seven which can be served as a dessert. This phenomenon is becoming more and more popular in restaurants as well they cleanse the palate to prepare the mouth for the sweet dessert that is to follow.
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